Quote by Julia Child: “You are the butter to my bread,and the breath t...”
For the Best Toast of Your Life, Butter Your Bread Beforehand
See comments. Today we talk about a food expression using something most cultures have — bread. It could be naan bread of India, a pita from the Middle East or steamed bread from China. The French have the baguette and Italians have ciabatta. Scandinavian countries often eat heavy, dark breads. And people throughout South America may eat deep fried breads. Some people like to dip their bread into olive oil.
Get immigration done and the party will be able to compete again on bread-and-butter issues with most of the electorate. It's easy to see how a governor with a proven track record and a focus on bread-and-butter issues could do well. He laughed at her for what she did—for what she did in the discharge of her duty, earning her bread-and-butter. The obtuse are capable of seeing in it nothing save a bread-and-butter imitation of "The Jungle Book. Healthy young women continue to be plump and pretty, healthful and active on bread-and-butter , fruits and sweetmeats. She sat down, helped herself to a thick slice of bread-and-butter , and ate it, while burning thoughts filled her mind. I sat sipping my tea, and eating slice after slice of real Wiltshire bread-and-butter in a whirl of enchantment.
1. a random statement used in a group to cause gaiety 2. a vague sexual reference.
love making in the morning
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Like so many other things, it was my colleague Joe who set me straight. While conducting a blind tasting of 21 brands of cinnamon , Joe made many, many batches of cinnamon toast. To do so, he made a cinnamon-sugar compound butter , spread it on bread, and then slid that bread it into a toaster oven. It was the best cinnamon toast I'd ever had—and maybe the best toast I'd ever had, period. And it was all because Joe had flipped the script: he buttered the bread before he toasted it. When you butter your bread before you toast it, "the butter melts all the way through, soaking into the toast," says Kelly Jacques, the Operations Manager of Breads Bakery. This creates a toast that's richer throughout—literally top to bottom.